Daddy-Still-Cool
The 4th placed mocktail of the 11th Null Promille Trophy by Bar-News in the category “Sparkling”. The non-alcoholic cocktail was created by the talented bartender Luca Huber | Bar am Wasser, Zurich.
Ingredients for 1 glass
| 5 cl | Gin Alternative (Rebels 0.0 %) |
| 1 cl | Aperitivo Vibrante (Martini) |
| 3 cl | Rhubarb Cordial Mixer (Shake-It) |
| 6 cl | Rimuss Bianco Dry |
| Decoration: | Rhubarb, salt |
Accessories
| Glass (Tumbler) |
| Stirring glass |
| Measuring cup |
| Bar spoon |
Rate this mocktail:
