Blossom All year round, Gin, Lemon, Nullpromille-Trophy, Rose, Violets, The 6th placed mocktail of the 11th Null Promille Trophy by Bar-News in the category "Sparkling". The non-alcoholic cocktail was created by the talented bartender Vithusan Somasundaram | Hafebar / Vini Al Grappolo, Solothurn. Ingredients for 1 glass 3 cl Swiss Highland naturally ONI (Studer) 1.5 [...]
La Java All year round, Gin, Lemon, Nullpromille-Trophy, Pepper, Rosemary, The 5th placed mocktail of the 11th Null Promille Trophy by Bar-News in the category "Sparkling". The non-alcoholic cocktail was created by the talented bartender Loïc Buchs | Oh My Gin, Geneva. Ingredients for 1 glass 6 cl Ceder's Wild Aromatic & Spicy 1 cl [...]
Daddy-Still-Cool All year round, Gin, Nullpromille-Trophy, Rhubarb, The 4th placed mocktail of the 11th Null Promille Trophy by Bar-News in the category "Sparkling". The non-alcoholic cocktail was created by the talented bartender Luca Huber | Bar am Wasser, Zurich. Ingredients for 1 glass 5 cl Gin Alternative (Rebels 0.0 %) 1 cl Aperitivo Vibrante (Martini) [...]
Garden Story All year round, Gin, Lavender, Lemon, Nullpromille-Trophy, Raspberries, Rosemary, Strawberries, Strawberry, The 3rd placed mocktail of the 11th Null Promille Trophy by Bar-News in the category "Sparkling". The non-alcoholic cocktail was created by the talented bartender Marine Lasnier | Funky Claude's Bar, Montreux. Ingredients for 1 glass 2 cl Ceder's Wild Aromatic & [...]
Recuérdame All year round, Grapefruit, Honey, Nullpromille-Trophy, Thyme, The 2nd placed mocktail of the 11th Null Promille Trophy by Bar-News in the category "Sparkling". The non-alcoholic cocktail was created by the talented bartender John Pinzon | Südbar, St. Gallen, St. Gallen Ingredients for 1 glass 4 cl Spiced Cane Dark Roast (Fluère) 3 cl Tausendsassa [...]
Havanera All year round, Carrot, GInger, Lemon, Mint, Nullpromille-Trophy, The exceptional winning mocktail of the 11th Null Promille Trophy by Bar-News in the "Sparkling" category. The alcohol-free cocktail was created by the talented bartender John Márquez from the Zeughausbar in Uster. Ingredients for 1 glass 1 cl lemon juice 2 cl ginger shrub 1 cl [...]
Spring Fizz by Manuel Saladin Basil, Glace, Ice, Lemon, Nullpromille-Trophy, Sorbet, Sugar syrup, Summer, The exceptional winning mocktail of the 10th Null Promille Trophy by Bar-News in the category "Sparkling". The non-alcoholic cocktail was created by the young, talented bartender Manuel Saladin. Preparation for 1 glass 4 cl Seedlip Grove 42 3 tbsp lemon sorbet [...]